New Products
Showing all 5 results
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Blood Orange
$ 2,160.00Our Blood Orange Flavored Olive Oil is produced in California from olives grown in California. We mill Mission olives to Extra Virgin Olive Oil qualitystandards and add Blood Orange Essence to create this fresh oil with the sweet citrus aroma and flavor of Blood Orange. It is refreshing on salads, steamed carrots or drizzled over vanilla ice cream.
- JPY: ¥ 343,638
Our Blood Orange Flavored Olive Oil is produced in California from olives grown in California. We mill Mission olives to Extra Virgin Olive Oil qualitystandards and add Blood Orange Essence to create this fresh oil with the sweet citrus aroma and flavor of Blood Orange. It is refreshing on salads, steamed carrots or drizzled over vanilla ice cream.
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Product 2700
$ 2,600.00FRANTOIO LECCINO Extra Virgin Olive Oil, BLOOD ORANGE, LIME and ROSEMARY FLAVORED OLIVE OIL
- JPY: ¥ 413,638
FRANTOIO LECCINO Extra Virgin Olive Oil, BLOOD ORANGE, LIME and ROSEMARY FLAVORED OLIVE OIL
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Product 4000-1
$ 4,000.00FRANTOIO LECCINO Extra Virgin Olive Oil, BLOOD ORANGE, LIME and ROSEMARY FLAVORED OLIVE OIL
- JPY: ¥ 636,367
FRANTOIO LECCINO Extra Virgin Olive Oil, BLOOD ORANGE, LIME and ROSEMARY FLAVORED OLIVE OIL
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Product 9000
$ 9,000.00FRANTOIO LECCINO Extra Virgin Olive Oil x 2, LIME and BLOOD ORANGE FLAVORED OLIVE OIL
- JPY: ¥ 1,431,825
FRANTOIO LECCINO Extra Virgin Olive Oil x 2, LIME and BLOOD ORANGE FLAVORED OLIVE OIL
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YUZU
$ 2,160.00Green Valley Olive mills California Mission olives to Extra Virgin Olive Oil quality standards and infuses it with 100% Yuzu Essence from Japan’s Yuzu masters in Kochi on the southern shore of Shikoku to create this fresh oil with the delicate citrus aroma and flavor of Yuzu. It is refreshing on salads, with a touch of sea salt on sashimi or drizzled over vanilla ice cream.
- JPY: ¥ 343,638
Green Valley Olive mills California Mission olives to Extra Virgin Olive Oil quality standards and infuses it with 100% Yuzu Essence from Japan’s Yuzu masters in Kochi on the southern shore of Shikoku to create this fresh oil with the delicate citrus aroma and flavor of Yuzu. It is refreshing on salads, with a touch of sea salt on sashimi or drizzled over vanilla ice cream.